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Creamy Dairy-Free Vanilla Ice Cream

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A simple and delicious dairy-free vanilla ice cream made with full-fat coconut milk, pure vanilla extract, and natural sweeteners. This easy homemade recipe requires no ice cream maker and delivers a creamy, velvety texture perfect for any occasion.

Ingredients

Scale
  • 2 cans (13.5 oz / 400 ml each) full-fat canned coconut milk, chilled overnight
  • 2 teaspoons pure vanilla extract
  • ⅓ cup (80 ml) maple syrup
  • Pinch of sea salt
  • 1 teaspoon lemon juice
  • Optional: ½ vanilla bean, scraped
  • Optional: 1 tablespoon alcohol (vodka or rum)

Instructions

  1. Chill the coconut milk cans in the refrigerator overnight (at least 12 hours).
  2. Chill your mixing bowl and beaters in the fridge for about 15 minutes before whipping.
  3. Open the cans carefully without shaking and scoop out the thickened coconut cream into the chilled bowl, leaving the watery liquid behind.
  4. Using an electric mixer on medium-high speed, whip the coconut cream for 3-5 minutes until light, airy, and forming soft peaks.
  5. Gently fold in the maple syrup, vanilla extract, sea salt, and lemon juice using a spatula. Add vanilla bean and alcohol if using, being careful not to overmix.
  6. Spoon the mixture into a freezer-safe shallow airtight container and smooth the top.
  7. Cover tightly and freeze for at least 4 hours or until firm. Stir once or twice during the first couple of hours to prevent large ice crystals.
  8. Remove from freezer 5-10 minutes before scooping to soften slightly and serve.

Notes

Use full-fat coconut milk for best creaminess. Chill coconut milk and equipment thoroughly before whipping. Stir ice cream once or twice during freezing to prevent ice crystals. Adding alcohol helps keep ice cream scoopable. Let ice cream soften 5-10 minutes before serving.

Nutrition

Keywords: dairy-free vanilla ice cream, vegan ice cream, coconut milk ice cream, homemade ice cream, dairy-free dessert, easy vegan dessert

Find it online: https://cheerycrisp.com/creamy-dairy-free-vanilla-ice-cream-recipe-easy-homemade-guide/