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Chewy Homemade Chocolate Chip Granola Bars

chewy homemade chocolate chip granola bars - featured image

These chewy homemade chocolate chip granola bars are easy to make, perfect for snacks, and feature a satisfying texture with melty chocolate chips. Ideal for busy days and on-the-go treats.

Ingredients

Scale
  • 2 cups old-fashioned rolled oats (180 g)
  • 1/2 cup honey (120 ml) – substitute maple syrup for vegan option
  • 1/4 cup unsalted butter, melted (57 g) – substitute coconut oil for vegan option
  • 1/4 cup packed brown sugar (50 g)
  • 1 teaspoon vanilla extract (5 ml)
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup mini semi-sweet chocolate chips (135 g)
  • 1/2 cup chopped nuts (optional, 60 g) – walnuts or pecans

Instructions

  1. Preheat oven to 350°F (175°C). Line an 8×8-inch baking pan with parchment paper, leaving an overhang for easy removal.
  2. In a microwave-safe bowl or small saucepan, gently melt the butter. Stir in honey and brown sugar until sugar dissolves and mixture is smooth. Let cool slightly until warm but not hot.
  3. In a large bowl, combine rolled oats, baking soda, salt, and nuts if using. Stir to distribute evenly.
  4. Pour the warm honey-butter mixture over the oats. Add vanilla extract. Mix thoroughly with a wooden spoon or spatula until every oat is coated and mixture looks sticky and shiny.
  5. Fold in the mini chocolate chips gently.
  6. Transfer the sticky oat mixture into the prepared pan. Press firmly and evenly into the pan using parchment paper or a spatula.
  7. Bake for 18-22 minutes until edges are golden and center is still soft. Start checking at 16 minutes if oven runs hot.
  8. Cool completely in the pan for at least 30 minutes to prevent crumbling.
  9. Lift the granola slab out using the parchment overhang and cut into 12 bars with a sharp knife.

Notes

Warm the honey and butter together to dissolve sugar and coat oats evenly for chewiness. Press mixture firmly into pan to prevent bars from falling apart. Cool bars completely before cutting to avoid crumbling. Use mini chocolate chips for even melting. Parchment paper is essential to prevent sticking.

Nutrition

Keywords: granola bars, chocolate chip, chewy granola bars, homemade snacks, easy granola bars, healthy snacks, kid-friendly snacks