A simple, moist, and tender banana bread made in one bowl with walnuts and brown sugar for a perfect balance of sweetness and crunch.
Do not overmix the batter to keep the bread tender. Toss walnuts in flour before folding to prevent sinking. Use ripe bananas for best sweetness. Tent with foil if top browns too fast. Let bread cool completely before slicing.
Keywords: banana bread, one-bowl recipe, walnuts, brown sugar, easy banana bread, moist banana bread, quick banana bread