Print

Fresh Persimmon and Pomegranate Winter Salad with Feta

fresh persimmon and pomegranate winter salad with feta - featured image
Print Recipe

A bright, texture-rich winter salad combining soft hachiya persimmons, tart pomegranate seeds, and salty feta cheese with a simple balsamic vinaigrette.

Ingredients

Scale
  • 2 large hachiya persimmons (very soft/ripe)
  • 1 cup pomegranate seeds (arils)
  • 4 cups mixed greens (baby spinach and arugula)
  • 1/2 cup crumbled feta cheese
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon honey or maple syrup
  • 1 teaspoon Dijon mustard
  • Sea salt and black pepper to taste
  • 1/4 cup walnuts or pecans (toasted)
  • 1 tablespoon fresh thyme or mint (chopped)

Instructions

  1. Seed the pomegranate by scoring the skin, submerging in water, and gently pulling apart to separate seeds from pith. Drain and set aside.
  2. In a small bowl or jar, whisk together olive oil, balsamic vinegar, honey, Dijon mustard, salt, and pepper until emulsified. Taste and adjust sweetness/acidity.
  3. Toast walnuts or pecans in a dry skillet over medium heat for 3-4 minutes until fragrant and lightly browned. Let cool completely.
  4. Peel the hachiya persimmons and slice the flesh into half-moon shapes or cubes. If too soft, scoop with a spoon.
  5. In a large bowl, toss mixed greens with half of the vinaigrette.
  6. Arrange dressed greens on a platter or in bowls. Top with persimmon slices, pomegranate seeds, crumbled feta, and toasted nuts.
  7. Drizzle with remaining dressing and sprinkle with fresh herbs and a final crack of black pepper. Serve immediately.

Notes

Ensure hachiya persimmons are completely soft (like a water balloon) to avoid astringency. If using fuyu persimmons, the texture will be crisp and less sweet. Do not reheat; serve at room temperature. For make-ahead, store dressing and ingredients separately, adding persimmons and nuts just before serving to prevent mushiness and browning.

Nutrition

Keywords: persimmon salad, pomegranate salad, winter salad, feta salad, healthy salad, quick dinner, gluten-free, vegetarian, hachiya persimmon, balsamic vinaigrette

Find it online: https://cheerycrisp.com/fresh-persimmon-and-pomegranate-winter-salad-with-feta/