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Delicious Brownie Crinkle Cookies with Nutella Swirl and Sea Salt

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Fudgy and rich like a brownie with a classic crackled top, these cookies feature luscious Nutella swirls and a sprinkle of flaky sea salt for a perfect sweet-salty treat.

Ingredients

Scale
  • 1 ½ cups (190g) all-purpose flour
  • ⅓ cup (35g) unsweetened cocoa powder
  • 1 teaspoon baking powder
  • ¼ teaspoon salt, plus extra flaky sea salt for sprinkling
  • ½ cup (115g) unsalted butter, softened
  • ¾ cup (150g) granulated sugar
  • ½ cup (100g) brown sugar (light or dark)
  • 2 large eggs, room temperature
  • 1 teaspoon vanilla extract
  • ½ cup (150g) Nutella or any hazelnut spread
  • Powdered sugar for rolling the cookie dough balls

Instructions

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
  2. In a medium bowl, sift together the flour, cocoa powder, baking powder, and salt.
  3. In a large bowl, beat the softened butter with granulated sugar and brown sugar until light and fluffy, about 3-4 minutes.
  4. Beat in the eggs one at a time, then stir in the vanilla extract until the batter is glossy and smooth.
  5. Gradually add the dry ingredients to the wet ingredients, mixing on low speed just until combined. Do not overmix.
  6. Warm the Nutella slightly to soften. Dollop half the batter in a large bowl, add spoonfuls of Nutella, and gently fold to create swirls without fully mixing.
  7. Cover the dough and chill in the refrigerator for 20-30 minutes.
  8. Using a cookie scoop or spoon, scoop dough balls about 2 tablespoons (30g) each. Roll each ball generously in powdered sugar.
  9. Place dough balls 2 inches apart on the prepared baking sheet. Bake for 10-12 minutes until tops are cracked and edges are set but centers remain slightly soft.
  10. Let cookies cool on the pan for 5 minutes, then transfer to a wire rack. While still warm, sprinkle lightly with flaky sea salt.

Notes

Chilling the dough is essential to keep the Nutella swirls distinct. Use flaky sea salt for the best flavor contrast. Rolling dough balls generously in powdered sugar creates the signature crinkle top. Watch bake time carefully to keep centers fudgy. Variations include nut-free, vegan, extra chocolate, seasonal spices, or a mocha twist.

Nutrition

Keywords: brownie cookies, crinkle cookies, Nutella swirl, sea salt cookies, fudgy cookies, chocolate cookies, easy dessert

Find it online: https://cheerycrisp.com/delicious-brownie-crinkle-cookies-with-nutella-swirl-perfectly-salted-recipe/